by Ian Williams, Professor of Applied Environmental Science, University of Southampton and Alice Brock, PhD Candidate in Environmental Science, University of SouthamptonRepublished from The Conversation, November 17, 2020 People are increasingly aware of the harm plastic waste causes to wildlife, and many would avoid buying single-use plastics if they could…
Washington, DC – Over 115 health experts – virologists, epidemiologists, emergency room doctors, and specialists in public health and food packaging safety – signed onto a statement addressing the safety of reusable bags and containers during the COVID-19 pandemic. The statement assures retailers and consumers that reusable systems can be…
Waste Advantage, July 14, 2020 The American Forest & Paper Association (AF&PA) has released new industry guidance that aims to clear up consumer confusion regarding the recyclability of pizza boxes. The guidance resulted from a study conducted by WestRock – an AF&PA member company – that found the presence of…
Released June 15, 2020 by Claire Galkowski, South Shore Recycling Cooperative South Shore Recycling Cooperative Member Towns had planned seven household hazardous waste collections this spring. Like most everything else, SARS Cov2 changed those plans. Residents were nearly left holding their old gasoline, pool chemicals and pesticides, but for the…
